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Kostavvikelser: social identitet och stigma
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.ORCID iD: 0000-0002-3731-6565
2019 (Swedish)In: Mat och ätande: sociologiska perspektiv / [ed] Nicklas Neuman, Lund: Studentlitteratur AB, 2019, 1, p. 195-210Chapter in book (Other academic)
Place, publisher, year, edition, pages
Lund: Studentlitteratur AB, 2019, 1. p. 195-210
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Sociology Social Sciences Interdisciplinary
Research subject
Food and Nutrition
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URN: urn:nbn:se:umu:diva-165261ISBN: 978-91-44-13167-2 (print)OAI: oai:DiVA.org:umu-165261DiVA, id: diva2:1370918
Available from: 2019-11-18 Created: 2019-11-18 Last updated: 2019-12-17Bibliographically approved

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Olsson, Cecilia

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CiteExportLink to record
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