umu.sePublications
Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
Food supplementation, nutritional intake of recipients and operational aspects: an integrated pilot nutrition initiative of BRAC.
Umeå University, Faculty of Medicine, Public Health and Clinical Medicine, Family Medicine.
2006 (English)In: Public Health Nutr, ISSN 1368-9800, Vol. 9, no 5, 557-62 p.Article in journal (Refereed) Published
Place, publisher, year, edition, pages
2006. Vol. 9, no 5, 557-62 p.
Keyword [en]
Adolescent, Adult, Bangladesh, Dietary Supplements/*standards, Energy Intake/*physiology, Female, Food Analysis, Health Education/*organization & administration, Humans, Infant Nutrition Physiology, Infant; Newborn, Male, Maternal Nutrition Physiology, Nutritive Value, Pilot Projects, Pregnancy, Prenatal Nutrition Physiology
Identifiers
URN: urn:nbn:se:umu:diva-6308PubMedID: 16923286OAI: oai:DiVA.org:umu-6308DiVA: diva2:145977
Available from: 2007-12-08 Created: 2007-12-08 Last updated: 2011-01-11Bibliographically approved

Open Access in DiVA

No full text

Other links

PubMedhttp://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Retrieve&list_uids=16923286&dopt=Citation

Search in DiVA

By author/editor
Novak, Masuma
By organisation
Family Medicine

Search outside of DiVA

GoogleGoogle Scholar

pubmed
urn-nbn

Altmetric score

pubmed
urn-nbn
Total: 25 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf