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Underlag till handlingsplan för goda matvanor och ökad fysisk aktivitet: Bilaga 13 / Mat inom handikapp- och åldreomsorg
Umeå University, Faculty of Social Sciences, Food and Nutrition.
2005 (Swedish)Report (Other academic)
Place, publisher, year, edition, pages
Livsmedelsverket och Folkhälsoinstitutet , 2005.
URN: urn:nbn:se:umu:diva-13506OAI: diva2:153177
Author contributed Appendix 13 to the report.Available from: 2007-05-11 Created: 2007-05-11Bibliographically approved

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Sydner Mattsson, Ylva
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