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A Mediterranean dietary intervention study of patients with rheumatoid arthritis
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.
2005 (English)In: Scandinavian Journal of Nutrition/Næringsforskning, ISSN 1102-6480, Vol. 49, no 1, 42- p.Article in journal (Other academic) Published
Place, publisher, year, edition, pages
Taylor & Francis , 2005. Vol. 49, no 1, 42- p.
Research subject
Food and Nutrition
URN: urn:nbn:se:umu:diva-13568DOI: 10.1080/11026480510011370OAI: diva2:153239
Available from: 2007-05-11 Created: 2007-05-11 Last updated: 2011-06-20

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Hagfors, Linda
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ReferencesLink to record
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