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Effects of high-bran bread on blood glucose control in insulin-dependent diabetic patients
Umeå University, Faculty of Social Sciences, Food and Nutrition.
1984 (English)In: Diabetes & Metabolism, Vol. 10, no 1, 39-43 p.Article in journal (Refereed) Published
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1984. Vol. 10, no 1, 39-43 p.
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URN: urn:nbn:se:umu:diva-13626OAI: oai:DiVA.org:umu-13626DiVA: diva2:153297
Available from: 2007-05-11 Created: 2007-05-11 Last updated: 2011-01-16Bibliographically approved

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CiteExportLink to record
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