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Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).
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2006 (English)In: International Journal of Cancer, ISSN 0020-7136, Vol. 118, no 10, 2559-66 p.Article in journal (Refereed) Published
Place, publisher, year, edition, pages
2006. Vol. 118, no 10, 2559-66 p.
Keyword [en]
Adenocarcinoma/epidemiology/etiology/*prevention & control, Adult, Aged, Case-Control Studies, Diet, Esophageal Neoplasms/epidemiology/etiology/*prevention & control, Europe/epidemiology, Female, Fruit, Helicobacter Infections/complications, Humans, Life Style, Male, Middle Aged, Stomach Neoplasms/epidemiology/etiology/*prevention & control, Vegetables
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URN: urn:nbn:se:umu:diva-15331PubMedID: 16380980OAI: oai:DiVA.org:umu-15331DiVA: diva2:155003
Available from: 2008-01-11 Created: 2008-01-11 Last updated: 2015-04-22Bibliographically approved

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PubMedhttp://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=Retrieve&list_uids=16380980&dopt=Citation

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Hallmans, GöranStenling, Roger

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