Detection of nitrification inhibitor dicyandiamide: a direct electrochemical approachShow others and affiliations
2023 (English)In: Food Chemistry: X, E-ISSN 2590-1575, Vol. 18, article id 100658Article in journal (Refereed) Published
Abstract [en]
A single run approach for rapid detection of nitrification inhibitor, dicyandiamide (DCD) using electrogenerated chlorine assisted polymerization through azo bond, under acidic conditions and at a preanodized screen printed carbon electrode (SPCE*) is presented. The role of chloride containing support electrolyte in acidic medium along with oxygen functionalities/edge sites are found to be crucial for the successful oxidative polymerization and subsequent adsorption of oxidized products on the electrode surface. The SEM, cyclic voltammetry and X-ray photoelectron spectroscopy studies were used to characterize the polymer film formation. The system exhibited a linear range between 20 and 170 μM with a detection limit of 3 μM (S/N = 3). The method was successfully tested for the detection of DCD in dairy and water samples. Simultaneous detection of DCD in the presence of melamine has also been demonstrated.
Place, publisher, year, edition, pages
Elsevier, 2023. Vol. 18, article id 100658
Keywords [en]
Dairy products, Denitrification, Dicyandiamide, Electropolymerization, Screen printed carbon electrode
National Category
Analytical Chemistry
Identifiers
URN: urn:nbn:se:umu:diva-206462DOI: 10.1016/j.fochx.2023.100658ISI: 001044052600001Scopus ID: 2-s2.0-85151023086OAI: oai:DiVA.org:umu-206462DiVA, id: diva2:1749359
Funder
Bio4EnergyThe Kempe Foundations, JCK-2140Knut and Alice Wallenberg Foundation2023-04-062023-04-062025-04-24Bibliographically approved