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Den samiska mattraditionen,  matvanor och livsmedelsval
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.
2015 (Swedish)Independent thesis Basic level (professional degree), 180 HE creditsStudent thesisAlternative title
Sami food traditions, eating habits and food choices (English)
Place, publisher, year, edition, pages
2015.
National Category
Social Sciences
Identifiers
URN: urn:nbn:se:umu:diva-114719OAI: oai:DiVA.org:umu-114719DiVA: diva2:897965
Subject / course
Examensarbete inom dietistprogrammet
Educational program
Degree of Bachelor in Dietetics
Presentation
2016-01-26, 20:57 (Swedish)
Available from: 2016-01-27 Created: 2016-01-26 Last updated: 2016-01-27Bibliographically approved

Open Access in DiVA

fulltext(532 kB)152 downloads
File information
File name FULLTEXT02.pdfFile size 532 kBChecksum SHA-512
0cdeb28a90d8e58432da076edaa48b7e0fa27f246024ee303d8b920e5dcefb9b15f7b7f8922ffff97e589f642050297c98c6ba9f2c28f0f27ab5292eff35090a
Type fulltextMimetype application/pdf

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf