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Metabolic impact of reduced-protein Nordic diet-based complementary feeding: a secondary analysis of a randomized controlled study
Department of Nutrition, University of California-Davis, CA, Davis, United States; Department of Food Science and Technology, University of California-Davis, CA, Davis, United States.
Department of Nutrition, University of California-Davis, CA, Davis, United States.
Umeå University, Faculty of Medicine, Department of Clinical Sciences, Paediatrics.ORCID iD: 0000-0002-0830-889x
Department of Pediatrics, School of Medicine, University of California-Davis, CA, Davis, United States.
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2026 (English)In: American Journal of Clinical Nutrition, ISSN 0002-9165, E-ISSN 1938-3207, Vol. 123, no 4, article id 101238Article in journal (Refereed) Published
Abstract [en]

Background: Protein intake among children in resource-rich countries often exceeds current recommendations. Higher protein consumption during infancy has been associated with an increased risk of obesity later in life.

Objectives: We conducted a secondary analysis of a randomized controlled trial where 250 infants were randomly assigned to receive either a protein-reduced Nordic diet or a conventional Swedish complementary diet. Our aims were to examine the metabolic responses to the intervention using plasma metabolomics and to test the pathways proposed by the Early Protein Hypothesis by linking cumulative protein intake to circulating branched-chain amino acids (BCAAs), insulin-like growth factor-1 (IGF-1), and growth outcomes using structural equation modeling (SEM).

Methods: Targeted proton nuclear magnetic resonance (1H-NMR) metabolomics was performed on plasma samples collected at 12 and 18 mo. Two SEM models were constructed: one modeled body weight and the other modeled BMI as growth outcomes using data collected up to age 18 mo. Model fit indices were assessed, and path diagrams were used to visualize relationships.

Results: The Nordic diet led to reduced-protein intake and a distinct infant plasma metabolomic profile. Circulating BCAAs and their catabolites were significantly lower in the reduced-protein Nordic diet compared with the conventional diet. Cumulative protein intake positively correlated with plasma IGF-1 concentrations {weight-based SEM: β = 0.40 [95% confidence interval (CI): 0.03, 0.48]; BMI-based SEM: β = 0.43 [95% CI: 0.05, 0.50]}. Plasma total BCAAs were positively associated with plasma IGF-1 levels [weight-based SEM: β = 0.16 (95% CI: 0.00, 0.76); BMI-based SEM: β = 0.17 (95% CI: 0.02, 0.78)]. After accounting for metabolite-mediated effects on IGF-1 and insulin, cumulative protein intake remained significantly associated with infant body weight [β=0.36 (95% CI: 0.02, 0.99)], but not BMI.

Conclusions: Complementary feeding during infancy substantially shapes the plasma metabolome. Reducing protein intake from complementary feeding helps attenuate rapid infant weight gain, a well-established early-life predictor of later obesity.

Place, publisher, year, edition, pages
Elsevier, 2026. Vol. 123, no 4, article id 101238
Keywords [en]
complementary feeding, Early Protein Hypothesis, infant, metabolomics, Nordic diet, plant-based food, structural equation modeling
National Category
Nutrition and Dietetics
Identifiers
URN: urn:nbn:se:umu:diva-252199DOI: 10.1016/j.ajcnut.2026.101238ISI: 001716551000001PubMedID: 41702471Scopus ID: 2-s2.0-105034970871OAI: oai:DiVA.org:umu-252199DiVA, id: diva2:2055986
Funder
Umeå UniversityRegion Västerbotten, VLL-644531Region Västerbotten, VLL-488901Region Västerbotten, VLL- 677921Region Västerbotten, VLL-761381Available from: 2026-04-27 Created: 2026-04-27 Last updated: 2026-04-27Bibliographically approved

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Johansson, UlricaHernell, OlleLind, Torbjörn

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