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Försämrad hjärtfunktion efter fyra veckors intag av lågkolhydrat/högfettkost hos möss: Kan vi lära av translationell forskning?
Umeå University, Faculty of Medicine, Department of Medical Biosciences.
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.ORCID iD: 0000-0002-0244-5076
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.ORCID iD: 0000-0001-5846-9002
2017 (Swedish)In: Svensk kardiologi, ISSN 1400-5816, no 1, p. 33-35Article in journal (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
2017. no 1, p. 33-35
National Category
Cardiology and Cardiovascular Disease Nutrition and Dietetics
Research subject
Cardiology; Nutrition
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URN: urn:nbn:se:umu:diva-135644OAI: oai:DiVA.org:umu-135644DiVA, id: diva2:1104497
Available from: 2017-06-01 Created: 2017-06-01 Last updated: 2025-02-11Bibliographically approved

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Ericsson, MadeleneSjödin, AnnaBurén, Jonas

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