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Försämrad hjärtfunktion efter fyra veckors intag av lågkolhydrat/högfettkost hos möss: Kan vi lära av translationell forskning?
Ericsson, Madelene
Umeå University, Faculty of Medicine, Department of Medical Biosciences.
Sjödin, Anna
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.
ORCID iD:
0000-0002-0244-5076
Burén, Jonas
Umeå University, Faculty of Social Sciences, Department of Food and Nutrition.
ORCID iD:
0000-0001-5846-9002
2017 (Swedish)
In:
Svensk kardiologi, ISSN 1400-5816, no 1, p. 33-35
Article in journal (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
2017. no 1, p. 33-35
National Category
Cardiology and Cardiovascular Disease Nutrition and Dietetics
Research subject
Cardiology; Nutrition
Identifiers
URN:
urn:nbn:se:umu:diva-135644
OAI: oai:DiVA.org:umu-135644
DiVA, id:
diva2:1104497
Available from:
2017-06-01
Created:
2017-06-01
Last updated:
2025-02-11
Bibliographically approved
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Ericsson, Madelene
Sjödin, Anna
Burén, Jonas
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