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Travel of Cuisines by the Hands of Refugee Entrepreneurs: A study on Syrian Restaurants in Turkey
Department of Business Administration, Uludag University, Turkey .
Lund University. (RiseB)ORCID iD: 0000-0003-4260-7276
2019 (English)Conference paper, Published paper (Refereed)
Place, publisher, year, edition, pages
2019.
National Category
International Migration and Ethnic Relations International Migration and Ethnic Relations
Research subject
Business Studies
Identifiers
URN: urn:nbn:se:umu:diva-182547OAI: oai:DiVA.org:umu-182547DiVA, id: diva2:1547162
Conference
RENT XXXIII (Research in Entrepreneurship and Small Business), 27-29 November, 2019, Berlin, Germany
Available from: 2021-04-25 Created: 2021-04-25 Last updated: 2021-05-05

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Evansluong, Quang

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Evansluong, Quang
International Migration and Ethnic RelationsInternational Migration and Ethnic Relations

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