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Reply to Ravnskov, U. Is High Cholesterol Deleterious? An Alternative Point of View. Comment on “Burén et al. A Ketogenic Low-Carbohydrate High-Fat Diet Increases LDL Cholesterol in Healthy, Young, Normal-Weight Women: A Randomized Controlled Feeding Trial. Nutrients 2021, 13, 814”
Umeå University, Faculty of Social Sciences, Department of Food, Nutrition and Culinary Science. Umeå University, Faculty of Medicine, Department of Public Health and Clinical Medicine, Section of Medicine.ORCID iD: 0000-0001-5846-9002
Umeå University, Faculty of Medicine, Umeå Centre for Molecular Medicine (UCMM).
Department of Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo, Brazil.
Umeå University, Faculty of Social Sciences, Department of Food, Nutrition and Culinary Science.ORCID iD: 0000-0002-0244-5076
2021 (English)In: Nutrients, E-ISSN 2072-6643, Vol. 13, no 7, article id 2127Article in journal (Refereed) Published
Place, publisher, year, edition, pages
MDPI, 2021. Vol. 13, no 7, article id 2127
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Nutrition and Dietetics
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URN: urn:nbn:se:umu:diva-186366DOI: 10.3390/nu13072127Scopus ID: 2-s2.0-85108299607OAI: oai:DiVA.org:umu-186366DiVA, id: diva2:1581671
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Magnus Bergvall FoundationAvailable from: 2021-07-23 Created: 2021-07-23 Last updated: 2025-02-11Bibliographically approved

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fulltext(202 kB)274 downloads
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Burén, JonasEricsson, MadeleneSjödin, Anna

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