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Parallel session 4 - The 'Digital Dietitian' - Technology Impacting Practice: Remote dietitian: Nutrition and distance technology, Sarah Persson 2021 (English)In: EFAD Congress 2021 - The vital link to health - October 26-30, 2021, 2021Conference paper, Oral presentation only (Other academic)

Place, publisher, year, edition, pages

2021.

Keywords [sv]

digitalisering

National Category

Social Sciences Interdisciplinary

Research subject

Food and Nutrition

Identifiers

URN: urn:nbn:se:umu:diva-190167OAI: oai:DiVA.org:umu-190167DiVA, id: diva2:1617950

Conference

EFAD 2021, European Congress of Dietetics, Virtual, October 26-30, 2021

Part of project

Dietitian online – internet-based dietetic treatment within health care services, Forte, Swedish Research Council for Health, Working Life and WelfareAvailable from: 2021-12-08 Created: 2021-12-08 Last updated: 2021-12-08Bibliographically approved

Open Access in DiVA

No full text in DiVA

Authority records

Persson, Sarah

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By author/editor

Persson, Sarah

By organisation

Department of Food, Nutrition and Culinary Science

On the subject

Social Sciences Interdisciplinary

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