Chasing play potentials in food culture: Learning from traditions to inspire future human-food interaction design Show others and affiliations
2020 (English) In: DIS '20: Proceedings of the 2020 ACM Designing Interactive Systems Conference, Association for Computing Machinery (ACM), 2020, p. 979-991Conference paper, Published paper (Refereed)
Abstract [en]
In this pictorial, we turn to culture and traditions to present an annotated portfolio of play-food potentials, i.e. interesting design qualities and/or interaction mechanisms that could help promote playful and social engagement in food practices. Our portfolio emerged from a one-day workshop where we played with and analyzed a collection of 27 food traditions from diverse cultural backgrounds and historical periods. We highlight play forms and experiential textures that are underexplored in Human-Food Interaction (HFI) research. Our contribution is intended to inspire designers to broaden the palette of play experiences and emotions embraced in HFI.
Place, publisher, year, edition, pages Association for Computing Machinery (ACM), 2020. p. 979-991
Keywords [en]
HFI, Human-food interaction, Play, Play potentials, Playfulness, Situated play design
National Category
Design
Identifiers URN: urn:nbn:se:umu:diva-198071 DOI: 10.1145/3357236.3395575 ISI: 000747501900073 Scopus ID: 2-s2.0-85090501552 ISBN: 978-1-4503-6974-9 (print) OAI: oai:DiVA.org:umu-198071 DiVA, id: diva2:1683531
Conference DIS '20: Designing Interactive Systems Conference, Eindhoven, Netherlands, July 6-10, 2020
2022-07-152022-07-152025-02-24 Bibliographically approved