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Introduction to microbial exopolysaccharides
Department of Biological Engineering, Konkuk University, Seoul, South Korea; Institute for Ubiquitous Information Technology and Application, Konkuk University, Seoul, South Korea.
Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Longowal, Punjab, Sangrur, India.
Umeå University, Faculty of Science and Technology, Department of Chemistry.ORCID iD: 0000-0003-1801-4702
2024 (English)In: Microbial exopolysaccharides: production and applications / [ed] Shashi Kant Bhatia; Parmjit Singh Panesar; Sanjeet Mehariya, CRC Press, 2024, p. 1-5Chapter in book (Refereed)
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CRC Press, 2024. p. 1-5
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Microbiology
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URN: urn:nbn:se:umu:diva-226949DOI: 10.1201/9781003342687-1Scopus ID: 2-s2.0-85195952671ISBN: 978-1-032-37941-8 (print)ISBN: 978-1-032-37942-5 (print)ISBN: 978-1-003-34268-7 (electronic)OAI: oai:DiVA.org:umu-226949DiVA, id: diva2:1876728
Available from: 2024-06-25 Created: 2024-06-25 Last updated: 2024-06-25Bibliographically approved

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Mehariya, Sanjeet

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Total: 149 hits
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